Corn & Spinach Sandwich Recipe
Some Sandwiches taste great when they are cold. Cold sandwiches are quick fix breakfast or snack ideas as they are ready in mins.
The combination of Corn and Spinach is ages old and its no mystery that they go well together. I prefer the normal Indian corn rather than the American sweet corn here.
Straight to the recipe then.
Corn & Spinach Sandwich RecipePrint Recipe
- 8 slices of Brown bread
- ½ cup of Corn
- ½ cup of roughly chopped spinach
- 2 large spoons of mayonnaise
- ½ tsp crushed black pepper
Boil the corn in water so that it gets cooked enough to your liking.
Roughly chop the spinach and blanch just for 30 secs
Mix the two with mayonnaise and black pepper in a mixing bowl
Butter the bread
Apply the mixture
Close the sandwich and its done.
Serve it with salad, fries or chips and Ketchup if you like. I like this sandwich cold and do not mind storing in the refrigerator for some time before having it.