Vegetarian Burger Meal Recipe - Eating Cultures
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Vegetarian Burger Meal Recipe

Vegetarian Burger Meal

Burgers are my first love. I think that statement describes it all.

My Restaurant Stint

I had a restaurant called Burgerland and it served street styled burgers and hot dogs with some neat thick shakes. This was in Pune on the prime Dhole Patil Road. But maybe it was too early for comfort for everyone as neither Dominos nor Pizza hut or McDonalds had opened shop in Pune at that time.

The Sinful Burger

I understand Burgers are not a healthy meal but that does not mean that one is not allowed to sin occasionally. To get rid of the slight guilt I have added a salad to this one.

My second love is Baked beans on toast. I generally have this for breakfast and another must have with this combination is a sunny side up egg.

I have tried to combine all my fav items to create a full Burger meal.

Here is my recipe for the same.

Vegetarian Burger Meal Recipe

Print Recipe
By Serves: 2 Prep Time: 15 minutes Cooking Time: 30 - 35 minutes


For the bread

  • 2 Burger Buns
  • 2 tbsp of mayonnaise
  • 2 cheese slices
  • 1 tbsp tandoori masala

For the patty:

  • 2 large boiled potatoes (boil them for 6-7 whistles so that they mash easily)
  • 1 large finely chopped onion.
  • ¼ cup boiled green peas
  • ¼ cup shredded carrots
  • 1 tbsp corn flour
  • 1 tsp ground black pepper
  • 1 finely chopped green chilly
  • Salt to taste
  • Some finely chopped fresh coriander
  • Oil for deep frying as required

For the Baked Beans

  • I bought a ready Heinz Baked Beans in tomato sauce from the market. I shall write about how I go about making this in the Indian context soon.

For the Salad

  • A cup of roughly chopped iceberg lettuce
  • Half a cup of celery leaves
  • A bit of parsley
  • Sliced Onions
  • Sliced tomatoes
  • Slices of Avocado
  • 1 tbsp of Olive Oil


For the Patty


Peel and Mash the potatoes to a fine paste


Add the green peas, shredded carrot and the other ingredients listed for the patty


Mix well.


Make 2 thick patties about 2 inches in diameter


Deep fry the same

Burger Assembly


Mix the mayonnaise with tandoori masala


Spread the mayonnaise on both sides of the buns


Layer it with roughly chopped salad


Place the patty on top of it


Add the cheese slice


Close the burger and keep it straight by pushing a tooth pick in the middle of burger.

Baked Beans


Open the can of ready baked beans in tomato sauce and heat it up


Pour the beans in a bowl.



Roughly chop all the greens mentioned mixed with sliced onions and tomatoes. Pour the olive oil on top of the mixture and server.


Serve the burger with salad, cream & onion chips and the bowl of baked beans in tomato sauce.

The Vegetarian Burger The ready baked beans Vegetarian Burger Meal Served

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